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Jarrow Formulas Iso-Rich Soy, 31.5 oz (899 g) Powder
Jarrow Formulas

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  • Jarrow Formulas Iso-Rich Soy, 31.5 oz (899 g) Powder

Jarrow Formulas Iso-Rich Soy, 31.5 oz (899 g) Powder

Regular: $24.50You Save: 45%

Online Sale Price: $13.49, 3 for $40.32, 6 for $80.34
Manufacturer : Jarrow Formulas
UPC : 790011210177
Manufacturer Part #: SOY2
In Stock

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No Artificial Flavors or Sweeteners
25 g Protein Per Serving
56 mg Isoflavones Per Serving
With Isoflavones
Soy Products may be Beneficial for Cardiovascular Function, Menopausal Support and Bone Health.
Non-GMO (Non Genetically Modified)
Dietary Supplement
Use Iso-Rich Soy as a dietary supplement to increase your intake of protein, isoflavones and IP6.
Soy isoflavones, along with other naturally occurring soy phytonutrients, have been shown in scientific studies to have many health benefits, including maintaining healthy cells, promoting normal cardiovascular function, supporting bone health and assisting estrogen balance.
Jarrow Formulas Iso-Rich Soy contains water-extracted, Non-GMO (Genetically Modified Organisms) soy protein isolate.
Consistent isoflavone level. Each serving guarantees a minimum of 56 mg of naturally occurring isoflavones, consisting of genistin/genistein, daidzin/daidzein and glycitin/glycitein. The isoflavone level in Iso-Rich Soy reflects the daily dietary intake of isoflavones in Asian countries such as Japan.
Water extraction of soy protein preserves naturally occurring isoflavones, saponins and IP6 (Inositol Hexaphosphate).
IP6 (Inositol Hexaphosphate) supports cellular development and immunity, including enhancing Natural Killer (NK) cell function. IP6 also supports cardiovascular health by binding free iron.
Saponins, another naturally occurring group of phytonutrients in soy, have been shown in scientific studies to enhance the body's defense mechanisms.
Soy Protein and Heart Disease: Consumption of 25 grams of soy protein a day, as a part of a diet low in saturated fat and cholesterol, may reduce the risk of heart disease.
Iso-Rich Soy is a complete source of essential amino acids and meets or exceeds the daily 'Amino Acid Requirement Patterns' for adults measured by PDCAAS (recommended by the Food and Nutrition Board, 1989).